Star anise is a spice that comes from the fruit of the Chinese evergreen tree (Illicium verum), which is native to China and Vietnam. It is named for its star-shaped appearance, with each “arm” containing a single seed. Star anise has a strong, distinct flavor that is sweet and licorice-like, with subtle hints of cloves and cinnamon.

In traditional medicine, star anise has been used to aid digestion, alleviate coughs and respiratory issues, and promote overall health and well-being.